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Technology & Engineering / Food Science

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Browse Books: Technology & Engineering / Food Science

Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022 By Katarina Cermelj Cover Image
Baked to Perfection: Winner of the Fortnum & Mason Food and Drink Awards 2022 (Hardcover)
By Katarina Cermelj
$28.00
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The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing By Giuseppe Caruso, Kosmos Cover Image
The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing (Hardcover)
By Giuseppe Caruso, Kosmos
$34.95
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Distilled: A Natural History of Spirits By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator) Cover Image
Distilled: A Natural History of Spirits (Hardcover)
By Rob DeSalle, Ian Tattersall, Patricia J. Wynne (Illustrator)
$30.00
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Brew Your Own Big Book of Homebrewing, Updated Edition: All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros By Brew Your Own Cover Image
Brew Your Own Big Book of Homebrewing, Updated Edition: All-Grain and Extract Brewing * Kegging * 50+ Craft Beer Recipes * Tips and Tricks from the Pros (Paperback)
By Brew Your Own
$27.99
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